Ingredients:
Allergens: egg*, milk, mustard*
(NB photo shows ready made mustard but we actually use gluten free mustard powder)
* Can be made without mustard or egg upon request
Shelf Life:
Four days but best eaten on day of delivery. Can be frozen for up to one month
Reviews
“...the BEST gluten free cheese scones ever! Better than ordinary scones so that’s no mean feat…” - Sue H
“We just received warm from the oven cheese scones! The smell was too much so have already devoured one. Absolutely delish” - Claire W
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